Caldarella's family business has diversified through the years. In 1898, Jack Caldarella, a native to Italy, founded a meat market in Central El Paso, Texas. The meat market evolved into a grocery store which was eventually turned into a restaurant equipment and supply store run by Jack’s son, Ciro. As years passed, Ciro’s son Joseph took over bringing new ideas and positive growth into the business. In 2000, Joseph relocated the business to a 21,000 sq show room. In the larger location, Caldarella’s has had the opportunity to better serve our customers. The team at Caldarella’s would like to thank our customers for their support and loyalty.