Discover Bourbon Steak, Michael Mina’s award-winning modern American steakhouse, located in the heart of Georgetown at Four Seasons Hotel Washington, D.C. Known as one of the best steakhouses in Washington, DC, Bourbon Steak specializes in wood fire-grilled prime cuts, including Japanese and American Wagyu. Signature offerings include the Prime Steak Burger, Lamb Chops and indulgent Truffle Rolls, complemented by decadent sides. The menu also features elevated seafood dishes like Lobster Pot Pie, along with handcrafted cocktails and cigar pairings. Perfect for lunch, dinner and private dining, this upscale steakhouse in DC delivers an unforgettable fine-dining experience for celebrations and business gatherings alike.